Milo & Oreo Jelly (Agar-Agar Milo Lapis Oreo) ~

  Makes: 8" square

INGREDIENTS:

1 packet / 10g Jelly Powder (Agar-Agar Powder)
750ml Water
160g Sugar
1 can (400g) Evaporated Milk
3/4 cup Milo Powder
1 pack (137g) Oreo Cookies - break into small pieces but keep the sandwich togethe METHOD:
1. Place jelly powder and water in a pot & cook until jelly is dissolved.
Add in sugar & cook until sugar is dissolved.
Add in milk, stir well & off fire once boiled.



 
 METHOD:
1. Place jelly powder and water in a pot & cook until jelly is dissolved.
Add in sugar & cook until sugar is dissolved.
Add in milk, stir well & off fire once boiled.

2. Separate 2 cups of the mixture into another pot & add in Milo powder.
Stir well until milo is dissolved.

3. Pour 1cup of Milo mixture into a square container and let the remaining half warm up on smallest fire.
Let it set slightly on surface before pouring another layer.
Pour the plain mixture on top.
Sprinkle oreo cookies & let is set on the surface.
Pour the remaining milo mixture.

4. Let it set completely at room temperature before chiiling it in fridge.
Serve cold.

TIPS FOR LAYERING:

a. Do not wait until the layer is completely set before pouring the next layer, or else it will not stick. If happened, scratch surface with fork before pouring the next layer.

b. Make sure the mixture is still hot when pouring on the earlier layer so that it will stick well